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EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

+60142521561

EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

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Bachelor of Science in Nutrition and Health

Course overview

Statistics
Qualification Bachelor's Degree
Study mode Full-time, Part-time
Duration 3 years
Intakes September
Tuition (Local students) Data not available
Tuition (Foreign students) B$ 61,599
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Admissions

Intakes

Fees

Tuition

Data not available
Local students
B$ 61,599
Foreign students

Estimated cost as reported by the Institution.

Application

Data not available
Local students
Data not available
Foreign students

Student Visa

Data not available
Foreign students

Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.

Entry Requirements

  • Relevant qualifications accepted by the university.

English Language Requirements:

  • IELTS: 6.0 overall with no less than 5.5 in any band
  • GCSE: Grade C
  • Cambridge Proficiency Certificate: Grade C
  • Cambridge Advanced Certificate: Grade C
  • Level 2 Functional Skills (English): Pass grade
  • Key Skills Level 2 in Communication: Pass grade
  • Equivalency Testing: Grade C
  • TOEFL Internet Based Test: Overall score of 80

Curriculum

Year 1

  • Principles of Human Nutrition
  • Psychology of Health and Illness
  • Introduction to Human Disease
  • Physiology and Introductory Statistics
  • Chemistry of Life
  • Human Ecology and Adaptation

Year 2

  • Biosciences Research Methods
  • Nutrition through the Lifespan
  • Public Health and Health Promotion
  • Food Science
  • Immunology
  • Physiology & Metabolism
  • Optional module:
  • Chronic Disease - Diabetes

Year 3

  • Elective Topic, OR, Dissertation
  • Clinical Nutrition
  • Public Health Nutrition
  • Pathophysiology
  • Optional modules:
  • Critical Issues in Care
  • Epidemiology and Medical Microbiology
  • Food and Society

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