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EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

+60142521561

EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

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Bachelor of Arts in International Hotel Management

Course overview

Statistics
Qualification Bachelor's Degree
Study mode Full-time
Duration 4 years
Intakes September
Tuition (Local students) B$ 29,560
Tuition (Foreign students) B$ 81,706
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Admissions

Intakes

Fees

Tuition

B$ 29,560
Local students
B$ 81,706
Foreign students

Estimated cost as reported by the Institution.

Application

Data not available
Local students
Data not available
Foreign students

Student Visa

Data not available
Foreign students

Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.

Entry Requirements

  • Related qualifications accepted by the university

English Language Requirements:

  • TOEFL: an overall score of 88 or better with a minimum score of 20 in each of the four components (listening, speaking, writing, reading).
  • IELTS: a minimum overall band score of 6.5 with no part less than 6.0.

Curriculum

  • Industry Analysis
  • Writing, Critical Thinking and Research Literature
  • Managing Tourism Operations
  • Hospitality Finance
  • International Hotel Mangement
  • The Leadership Experience
  • Multicultural Management and Communications
  • Hotel Facilities Management
  • Services Marketing for Tourism
  • Revenue and Yield Management
  • Sustainability in Tourism and Hospitality
  • Hospitality Entrepreneurship
  • Human Resource Issues and Practices

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